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gluten-free flours?

The Flourbin - Shop - Your Search Results*in ascending, alphabetical order [a-z]

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Searching for "flour " in the Flour category (116 matches)

Result pages: 1 2 3 4 5 6 7 8 9 10 11 12

Image ref. Product name/description Size(s) Price Quantity Buy it!

granary

the base flour is a smooth brown, but largish bits are added in the form of malted grain & malted wheat flakes giving a very bitty, very malty loaf. Has a distinctive flavour.

Ingredients
36 3.000Kgs £4.95

35 1.500Kgs £2.65

High Ratio Cake Flour

A quality high ratio cake flour suitable for the baking of sponges , madiera cakes etc.

Ingredients
1001 1.000Kgs £1.50

hovis

Smooth brown flour with a very high wheat germ content which makes Hovis bread. DO NOT PUT ANY SALT INTO HOVIS, ITS ALREADY IN.

Ingredients
30 3.000Kgs £5.35

MAIZE FLOUR (Fine Polenta)


*Gluten-free!*

From yellow maize, sometimes called FINE POLENTA. For more information on Gluten Free Flours, see information section.

Ingredients
74 500g £1.15

MALT FLOUR ( Dark )

This is actually a concentrate milled from malted barley. Use it by adding between 5% and 10% of the flour weight. At 10%, it will turn the flour to which it is added a fairly dark brown with a lovely malty flavour. Increase or reduce the amount used according to personal taste.

Ingredients
433 500g £1.15

Maltflake

a Granary type flour but with smaller, softer flakes & a milder taste. Bakes a bit moister than Granary.

Ingredients
42 3.000Kgs £4.95

41 1.500Kgs £2.65

OAT FLOUR (Fine Oatmeal)


*Gluten-free!*

Very fine oatmeal, completely smooth, & sometimes called OAT FLOUR. Can also be used in parkin, oatcakes etc. if you want them without bits. For more information on Gluten Free Flours, see information section.

Ingredients
75 500g £1.15

OATMEAL MEDIUM

Ingredients
155 500g £1.25
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Important: As all of our stock is stored & packed in the same warehouse, it is possible that any product line may contain NUT traces.